Saturday, 25 February 2023

Potential protective effects of red grape seed extract in a rat model of malathion-induced neurotoxicity

Research (Published online: 26-02-2023)
17. Potential protective effects of red grape seed extract in a rat model of malathion-induced neurotoxicity
Mohamed Jamal Saadh
Veterinary World, 16(2): 380-385

ABSTRACT

Background and Aim: Exposure to pesticide mixtures used in agricultural practice poses a grave risk to non-target animals. This study aimed to determine whether red grape seed extract (RGSE, which is 95% bioflavonoids and equal to 12,000 mg of fresh red grape seed, and 150 mg of vitamin C) alleviated the changes in brain-derived neurotrophic factor (BDNF) level, acetylcholinesterase activity, oxidative stress, and apoptosis induced by orally administered malathion in a rat model of malathion-induced neurotoxicity.

Materials and Methods: Thirty-two adult male Wistar albino rats were divided into four groups and exposed to malathion with or without 4 weeks of RGSE treatment, treated with RGSE alone, or left untreated as controls. The animals were euthanized 24 h after last treatment. Brain samples were collected to measure acetylcholinesterase, superoxide dismutase (SOD), and caspase 3 activity, total antioxidant capacity (TAC), and BDNF levels.

Results: Malathion significantly reduced acetylcholinesterase and SOD activity and TAC and significantly increased caspase 3 activity. In comparison, acetylcholinesterase and SOC activity, BDNF level, and TAC were improved and caspase 3 activity was decreased in the malathion-RGSE group, indicating that RGSE corrected the alterations detected in these biochemical parameters.

Conclusion: Oxidative stress and apoptosis in the brains of rats exposed to oral malathion were substantially controlled by RGSE treatment.

Keywords: apoptosis, malathion toxicity, oxidative stress, pesticide, red grape seed extract.



Application of botanical products as nutraceutical feed additives for improving poultry health and production

Review (Published online: 25-02-2023)
16. Application of botanical products as nutraceutical feed additives for improving poultry health and production
Karim El-Sabrout, Ayman Khalifah, and Birendra Mishra
Veterinary World, 16(2): 369-379

ABSTRACT

Poultry is one of the most consumed sources of animal protein around the world. To meet the global demands for poultry meat and eggs, it is necessary to improve their nutrition to sustain the poultry industry. However, the poultry industry faces several challenges, including feedstuff availability, the banning of antibiotics as growth promoters, and several environmental stressors. Therefore, there is a critical need to include available nutraceuticals in the diet to sustain the poultry industry. Nutraceuticals are natural chemical substances that positively influence animal physiological and productive traits. Botanical products (such as fenugreek seeds, ginger roots, and olive leaves) are among the most commonly used nutraceuticals and are gradually gaining popularity in the poultry industry due to their immense benefits in nutrition and therapeutic properties. They can be added to the diet separately or in combination (as a natural antioxidant and immunostimulant) to improve poultry health and production. Botanical products are rich in essential oils and essential fatty acids, which have multiple benefits on the animal's digestive system, such as activating the digestive enzymes and restoring microbiota balance, enhancing poultry health, and production. These nutraceuticals have been shown to stimulate the expression of several genes related to growth, metabolism, and immunity. In addition, the essential oil supplementation in poultry diets up-regulated the expression of some crucial genes associated with nutrient transportation (such as glucose transporter-2 and sodium-glucose cotransporter-1). Previous studies have suggested that supplementation of botanical compounds increased broiler body weight and hen egg production by approximately 7% and 15%, respectively. Furthermore, the supplementation of botanical compounds enhanced the reproductive efficiency of hens and the semen quality of roosters by 13%. This review article discusses the significant effects of some botanical products in the poultry industry and how they can benefit poultry, especially in light of the ban on antibiotics as growth promoters.

Keywords: antioxidant, egg production, essential fatty acids, fertility rate, immunological response, meat quality, nutraceuticals, welfare.



Friday, 24 February 2023

Ethnobotanical survey of the traditional antiparasitic use of medicinal plants in humans and animals in Laghouat (Southern Algeria)

Research (Published online: 24-02-2023)
15. Ethnobotanical survey of the traditional antiparasitic use of medicinal plants in humans and animals in Laghouat (Southern Algeria)
Fathia Benlarbi, Nora Mimoune, Noureddine Chaachouay, Karim Souttou, Radhwane Saidi, Mohamed Rahmani Mokhtar, Rachid Kaidi, and Mohammed Hocine Benaissa
Veterinary World, 16(2): 357-368

ABSTRACT

Background and Aim: An ethnobotanical survey was carried out among the inhabitants of the Aflou region of Laghouat (Southern Algeria). This study was considered as a first step toward the identification of new bioactive antiparasitic molecules. The preservation and documentation of this traditional knowledge will ensure its continuity and transmission from one generation to another, especially because of the emergence of resistant parasites and the lack of references caused by the lack of work in this area; therefore, we intended to inventory and collect the maximum amount of information on medicinal plants that are traditionally used by the local population as antiparasitic in humans and animals (small ruminants, cattle, and livestock).

Materials and Methods: The information was collected using open interviews; the ethnobotanical survey was carried out in the area mentioned above from April to July 2021 using a semi-structured questionnaire and a global sample of 200 respondents. The data were analyzed using the System Package for the Social Sciences software and Microsoft Excel 2010 using the following quantitative indices: Relative frequency of citation (RFC), family importance value (FIV), fidelity level, and informant consensus factor (ICF).

Results: The investigation uncovered the antiparasitic use of 58 plant species belonging to 30 families. The family Asteraceae had the highest FIV (FIV = 0.23). The pathology with the highest degree of agreement among the informants was genitourinary parasitosis (ICF = 0.930). The species that was most commonly cited by the local population was Artemisia herba-alba Asso (RFC = 1), and the foliage was the most commonly used part (46.4%). Infusion (38.8%) was the most-used preparation for remedies.

Conclusion: This investigation revealed a rich ethnopharmacological knowledge in southern Algeria; therefore, the data gathered in this survey may be utilized to create novel antiparasitic compounds with activity in humans and animals.

Keywords: antiparasitic medicinal plants, ethnobotanical survey, human and animal parasitosis, Laghouat.



Tuesday, 21 February 2023

Ecology and epidemiology of Salmonella spp. isolated from the environment and the roles played by wild animals in their maintenance

Review (Published online: 22-02-2023)
1. Ecology and epidemiology of Salmonella spp. isolated from the environment and the roles played by wild animals in their maintenance
Oladapo Oyedeji Oludairo, Jacob K. P. Kwaga, Junaid Kabir, Paul A. Abdu, Arya Gitanjali, Ann Perrets, Veronica Cibin, Antonia Anna Lettini, and Julius O. Aiyedun
International Journal of One Health, 9(1): 1-9

ABSTRACT

Salmonella is a ubiquitous organism of public health importance that causes diarrhea and other systemic disease syndromes. The ecology and epidemiology of the organism in addition to the roles played by wild animals are important in understanding its disease. Relevant published peer-reviewed literature was obtained after imputing the study's keywords into the Google search engine. The publications were thereafter saved for the study. The study revealed the ecology of Salmonella is directly related to its epidemiology. These were found to be either positively or negatively influenced by the living and non-living parts of the environment. Free-ranging and captive wild animals can serve as asymptomatic carriers of Salmonella, therefore, help to maintain the cycle of the disease since wildlife serves as reservoir hosts to over 70% of emerging zoonotic diseases. Cockroaches transmit Salmonella through their feces, and body parts and when ingested by birds and animals. The statistically significant over 83% of Salmonella isolation in lizards suggests the reptile could be a source of Salmonella distribution. Snakes, foxes, badgers, rodents, and raccoons have been reported to have Salmonella as a natural component of their gut with the ability to shed the organism often. The high occurrence (>45%) of diverse Salmonella serovars coupled with the fact that some of these animals were handled, kept as pets and consumed by man portends these animals as potential sources of transmission of the organism and the disease. The etiology and epidemiology of Salmonella are overtly affected by several environmental factors which also determine their survival and maintenance. The roles played by wild animals in the relationship, transmission, growth or interaction within and between Salmonella spp., the occurrence, prevalence, and distribution of the organism help maintain the organism in the environment. An understanding of the roles played by the different parts of the environment and wild animals in the ecology and epidemiology of Salmonella can help make informed decisions on the prevention and control of the diseases it causes. This review aimed to investigate the relationship between ecology, epidemiology, and environment, including the roles played by wild animals in the maintenance of the organism and its disease.

Keywords: ecology, environment, epidemiology, reservoir-hosts, Salmonella, transmission.



A review on the evolution of methods for intestinal in vitro organ culture and its application in veterinary science

Review (Published online: 21-02-2023)
14. A review on the evolution of methods for intestinal in vitro organ culture and its application in veterinary science
Barbara Ribeiro de Souza Cortez and Roberto MaurĂ­cio Carvalho Guedes
Veterinary World, 16(2): 347-356

ABSTRACT

Different techniques have been reported in studies of intestinal in vitro organ culture (IVOC). A robust compilation of all available methods is lacking in the literature, making it difficult to choose a method that corresponds to the study's demands. In this review, readers can assess the most available methods, allowing them to evaluate which is more suitable for their purposes and requirements. A simplified view of culturing intestinal explants is presented, highlighting the approachability of IVOC. Relevant findings from diverse veterinarian studies, where explants played a major role, as well as the technique used in each, are described to illustrate its applications. Finally, the strengths and limitations of the innovative intestinal IVOC methods are discussed. This review provides a collection of methods for intestinal explant culture and their possible applications in veterinary research. In this way, it aims to broaden access to IVOC techniques and aid decision-making regarding the best suited for a study's purposes.

Keywords: enteropathogens, explants culture, intestinal pathogens, swine colon, ussing chamber.



Saturday, 18 February 2023

Severe acute respiratory syndrome coronavirus-2 detection in domestic animals as a reservoir for the virus transmission to humans in Yogyakarta, Indonesia

Research (Published online: 19-02-2023)
13. Severe acute respiratory syndrome coronavirus-2 detection in domestic animals as a reservoir for the virus transmission to humans in Yogyakarta, Indonesia
Yuli Purwandari Kristianingrum, Tri Untari, and Asmarani Kusumawati
Veterinary World, 16(2): 341-346

ABSTRACT

Background and Aim: The coronavirus disease 2019 (COVID-19) is caused by severe acute respiratory syndrome coronavirus-2 (SARS-CoV-2) that attacks the respiratory and digestive tract. The SARS-CoV-2 showed systemic characteristics with various clinical symptoms from subclinical to fatal (causing death). Transmission of SARS-CoV-2 has been reported to occur from humans to pets (cats, dogs, tigers, ferrets, and poultry). Knowledge about the role of domestic animals in the transmission of SARS-CoV-2 to humans, and as reservoirs of this virus needs to be investigated further. This study aimed to detect the presence of SARS-CoV-2 in domestic animals such as dogs, cats, pigs, cows, birds, and bats that are often in contact with humans.

Materials and Methods: A total of 157 samples, which included nasopharyngeal and oropharyngeal swabs, along with sera samples from domestic animals such as cats, pigs, cows, birds, and bats, were taken from Veterinary Hospitals, Veterinary Clinics, and farms around the Yogyakarta region. Detection of the virus was done using rapid detection of viral antigens, antibodies, and reverse transcriptase-polymerase chain reaction (RT-PCR) technique.

Results: The results showed that 5/157 (3.1%) samples found positive against the COVID-19 virus using a rapid antibody test; however, the results were negative on the rapid antigen and RT-PCR tests. Antibody-positive samples came from animals that had a history of household COVID-19 human infection.

Conclusion: Thus, findings of the present study conclude that there is a potential for transmission of the COVID-19 virus between animals and humans.

Keywords: antibody, reservoir, reverse transcriptase-polymerase chain reaction, severe acute respiratory syndrome coronavirus-2.



Friday, 17 February 2023

Goloba kusi (Hornstedtia scottiana [F. Muell.] K. Schum.) fruit as a feed additive to improve the histological structures and growth performance of broiler

Research (Published online: 17-02-2023)
12. Goloba kusi (Hornstedtia scottiana [F. Muell.] K. Schum.) fruit as a feed additive to improve the histological structures and growth performance of broiler
D. Blatama, N. Salsabila, and H. T. Saragih
Veterinary World, 16(2): 329-340

ABSTRACT

Background and Aim: The broiler farming industry in Indonesia has enormous potential, with chicken meat that can be optimized by providing adequate and high-quality feed. However, the main raw material for the feed still relies on imported products, which makes it necessary to produce alternative materials from native plants. Therefore, this study aimed to investigate the effect of giving Goloba kusi fruit (GF) (Hornstedtia scottiana [F. Muell.] K. Schum.) on the growth of the small intestine, pectoralis major, and gastrocnemius muscle, as well as the development of broiler chickens.

Materials and Methods: This study used a completely randomized design, in which 300 day-old Chicks were divided into five groups, consisting of 12 chickens in each group with five replications. The GF treatments, namely, 0% (control [CON]), 0.625% (GF1), 1.25% (GF2), 2.5% (GF3), and 5% (GF4) were administered through per kg basal feed. Subsequently, three chickens from each replication were taken, decapitated on the neck, subjected to surgery for histological preparations, and stained with Hematoxylin-Eosin and Periodic acid-Schiff-alcian blue. The variables observed included small intestine morphology, muscle morphology, and chicken growth performance.

Results: The results showed that the small intestine morphology, muscle morphology, and chicken growth performance of the GF4 (5%) group increased significantly compared to the CON group.

Conclusion: The administration of GF with an optimum concentration of 5% through basal feed improves small intestine morphology, muscle morphology, and chicken growth performance.

Keywords: feed additive, Goloba kusi fruit, growth performance, muscle morphology, small intestine.