First study on phenotypic and morphological characteristics of Malaysian Kedah-Kelantan cattle (Bos indicus) and method of estimating their body weight

Research (Published online: 26-03-2022)

25. First study on phenotypic and morphological characteristics of Malaysian Kedah-Kelantan cattle (Bos indicus) and method of estimating their body weight

Mohammed Sirajul Islam, Nurhusien Yimer, Abd Wahid Haron, Faez Firdaus Jesse Abdullah, Mark Hiew Wen Han, Kamalludin Mamat-Hamidi and Hafizah Binti Mohamad Zawawi

Veterinary World, 15(3): 728-736

ABSTRACT

Background and Aim: Indigenous Kedah-Kelantan (KK) cattle are well adapted with distinguished reproductive capabilities; they account for more than 70% of the domestic beef production in Malaysia. The published literature on the phenotypic and morphometric characteristics of KK cattle are sparse and require further improvement. Therefore, this study was aimed to determine the phenotypic and morphometric characteristics of Malaysian KK cattle and method of estimating live body weight (BW).

Materials and Methods: Morphometric and phenotypic measurements were taken from 184 KK cattle (102 males and 82 females) sourced from three regions. Each animal's color pattern was recorded for their coat, muzzle, face, eyelashes, horns, tail switch, hoof, and legs through visual observation. Length measurements were taken of the body, face, ear, horn, tail, and rump. Several morphological features such as length, width, and girth were measured using a measuring tape, while wither height and hip height were assessed with a measuring scale.

Results: Brown is the predominant coat color in KK cattle (>82%). The overall means of head length, face width (FW), ear length, horn length, wither height, heart girth (HG), body length (BL), and rump length were 42.5±4.5, 17.3±2.9, 19.8±3.1, 9.9±4.4, 104.3±7.1, 127.4±13.2, 98.3±12.3, and 32.4±4.1 cm, respectively. Different morphometric parameters of length, width, and circumference were significantly (p<0.01) larger in males than females, except for tail length and TG. Correlation coefficient and multiple regression analysis clearly revealed that BL is the best parameter for estimating live BW in KK cattle.

Conclusion: Phenotypic and morphometric measurements in this study showed that Malaysian KK cattle generally possess a brown coat pattern with smaller body size, while BL revealed to be the best parameter to predict BW. The data generated from this study would be useful as baseline data for the identification and selection of KK cattle based on their phenotypical- and morphological-features for further improvement of this breed.

Keywords: characteristics, Kedah-Kelantan cattle, morphometric, phenotypic.

Effect of heat stress on vital and hematobiochemical parameters of healthy dogs

Research (Published online: 25-03-2022)

24. Effect of heat stress on vital and hematobiochemical parameters of healthy dogs

Oyebisi Mistura Azeez, Folashade Helen Olaifa, Adakole Sylvanus Adah, Afisu Basiru, Ganiu Jimoh Akorede, Hauwa Moturayo Ambali, Kolawole Yusuf Suleiman, Fatima Sanusi and Mashood Bolaji

Veterinary World, 15(3): 722-727

ABSTRACT

Background and Aim: Heat stress is a major challenge for animals, impairing their welfare and performance. This study aimed to determine the effect of heat stress on the vital and hematobiochemical parameters of healthy dogs.

Materials and Methods: The experimental subjects comprised 10 dogs, encompassing seven males and three non-pregnant females between 2 and 3 years of age. Ambient temperature (AT) and relative humidity (RH) were recorded 2 hourly during the day and the temperature humidity index was calculated. Vital parameters [i.e., rectal temperature (RT), respiratory rate, and heart rate (HR)] were assessed and blood was collected from each dog daily for hematobiochemical analysis.

Results: The RT (38.5±0.2°C) of dogs exposed to high AT and high RH (HA/HR) conditions was significantly (p<0.05) higher than that of dogs exposed to HA and low RH (LR) conditions (37.2±0.11°C). Under HA/HR conditions, packed cell volume, hemoglobin concentrations, and white blood cell counts were significantly lower than those of the same dogs exposed to HA/LR conditions. Conversely, under HA/HR conditions, the lymphocyte, monocyte, eosinophil, alanine aminotransferase, aspartate aminotransferase, and cortisol values were significantly higher (p<0.05) than the values obtained in dogs exposed to HA/LR conditions. Meanwhile, the alkaline phosphatase, urea, and glucose levels were significantly lower (p<0.05) in dogs exposed to HA/HR conditions.

Conclusion: The exposure of healthy dogs to HA/HR conditions induced heat stress, which may have an adverse effect on their immune status, thereby affecting their health and welfare.

Keywords: blood, dog, environment, heat index.

Investigating antibiotic resistance in enterococci in Gabonese livestock

Research (Published online: 25-03-2022)

23. Investigating antibiotic resistance in enterococci in Gabonese livestock

Otsaghe Ekore Desire, Boundenga Larson, Onanga Richard, Mabika Mabika Rolande and Kumulungui Brice Serge

Veterinary World, 15(3): 714-721

ABSTRACT

Background and Aim: The emergence of antibiotic resistance is a major problem worldwide. Antibiotics are often used to prevent or treat infections in livestock. This study aimed to investigate antibiotic resistance in enterococci in Gabonese livestock.

Materials and Methods: We collected 174 animal samples (46 laying hens, 24 swine, 62 cattle, and 42 sheep) from farms in four provinces of Gabon. Bacterial strains belonging to the genus Enterococcus were obtained using selective media and polymerase chain reaction targeting the tuf gene. Antibiotic susceptibility was determined by the disk diffusion method on Mueller-Hinton agar.

Results: Enterococci were present in 160 of the samples (97%), distributed as follows: laying hens (100%, 41/41), swine (100%, 22/22), small ruminants (88%, 37/42), and cattle (100%, 60/60). Resistance to cephalothin/cephalexin, streptomycin, and rifampicin (RIF) was high, and resistance to vancomycin (VAN), erythromycin, and tetracycline was moderate. A high diversity of resistance was found in Haut-Ogooué and Estuaire provinces. Laying hens and swine showed moderate levels of resistance to ciprofloxacin and penicillin, while sheep and cattle had high levels of resistance to RIF. All species showed a high level of resistance to VAN. We found various patterns of multiple resistances in the isolates, and the multiple resistance indexes ranged from 0.2 to 0.8.

Conclusion: This study shows that livestock in Gabon can be considered potential reservoirs of resistance.

Keywords: antimicrobial, cattle, enterococci, Gabon, laying hens, sheep, swine.

An assessment of knowledge and attitude toward antibiotic misuse by small-scale broiler farmers in Bogor, West Java, Indonesia

Research (Published online: 25-03-2022)

22. An assessment of knowledge and attitude toward antibiotic misuse by small-scale broiler farmers in Bogor, West Java, Indonesia

Rusman Efendi, Etih Sudarnika, I. Wayan Teguh Wibawan and Trioso Purnawarman

Veterinary World, 15(3): 707-713

ABSTRACT

Background and Aim: Antibiotics are often overused and misused by broiler farmers. Moreover, this practice may lead to antibiotic resistance. Antibiotics may be used for various purposes such as therapy, prophylaxis, flushing, and growth promoters. The study aimed to examine the association of knowledge and attitudes with antibiotics used by broiler farmers.

Materials and Methods: The study design was cross-sectional. The data were obtained from interviewing 132 farmers' households in Bogor District, West Java, Indonesia. The outcome variable was antibiotic use, whereas the independent variables included knowledge and attitude toward antibiotic resistance. The statistical analysis used a t-test and correlation test.

Results: A total of 78% of broilers farmers use antibiotics, and most of the farmers used antibiotics for flushing and prophylaxis. Furthermore, antibiotic use was associated with broiler farmers' knowledge and attitudes toward antibiotic resistance. However, there is no significant correlation between the duration of antibiotics use and their knowledge and attitude.

Conclusion: The use of antibiotics in broilers is still high in Bogor, and most of the used antibiotics belong to the Medically Important Antimicrobial category. In general, the use of antibiotics in broilers is influenced by knowledge.

Keywords: antibiotic resistance, attitude, broilers, knowledge, use of antibiotics.

Systematic evaluation of TaqMan real-time polymerase chain reaction assays targeting the dsb and gltA loci of Ehrlichia canis in recombinant plasmids and naturally infected dogs

Research (Published online: 25-03-2022)

21. Systematic evaluation of TaqMan real-time polymerase chain reaction assays targeting the dsb and gltA loci of Ehrlichia canis in recombinant plasmids and naturally infected dogs

Peeravit Sumpavong, Wanat Sricharern, Natnaree Inthong, Gunn Kaewmongkol and Sarawan Kaewmongkol

Veterinary World, 15(3): 701-706

ABSTRACT

Background and Aim: Because of the diversity of local genotypes of Ehrlichia canis, genes targeted by TaqMan real-time polymerase chain reaction (RT-PCR) assays should be systematically evaluated. This study evaluated the amplification efficiency, linearity, precision, and sensitivity of two TaqMan RT-PCR assays targeting the dsb and gltA loci of E. canis in recombinant plasmids and naturally infected dogs.

Materials and Methods: Thirty blood samples were collected from dogs showing clinical signs of canine monocytic ehrlichiosis at the Kasetsart University Veterinary Teaching Hospital, Bangkok, Thailand. The dsb and gltA genes were amplified by conventional PCRs (cPCRs) on the blood samples and were then sequenced. Meanwhile, RT-PCR was used to detect dsb and gltA genes in 10-fold dilutions of the recombinant plasmids.

Results: Both dsb and gltA were amplified with a high degree of linearity (R2≥0.975 and 0.993, respectively) in all dilutions, although the mean percentage of relative standard deviation of gltA was lower, but the difference was non-significant. The detection limits of RT-PCR and cPCR were 10–7 and 10–6, respectively, for both loci. RT-PCR targeting dsb (22/30; 73.3%) and gltA (15/30; 50%) yielded a number of positive results that did not differ significantly (p=0.06). The RT-PCR positive results of the dsb gene (22/30) differed significantly from that of cPCR (11/30) (p=0.004). In contrast, the RT-PCR positive results of the gltA gene (15/30) did not differ significantly from that of cPCR (12/30) (p=0.43). The mean Ct value (30.2) based on dsb RT-PCR of 22 positive cases was higher than that of gltA RT-PCR (Ct=27.4) on 15 positive cases. The Ct values from dsb RT-PCR were >30 in all seven discordant samples that were not detected by the gltA RT-PCR.

Conclusion: RT-PCR targeting the dsb gene was more sensitive for detecting E. canis in naturally infected dogs. This study suggested that TaqMan RT-PCR of the dsb gene should be selected for E. canis research in this region.

Keywords: detection, diverse local genotypes, Ehrlichia canis, TaqMan real-time polymerase chain reaction.

Effect of probiotic and Moringa oleifera extract on performance, carcass yield, and mortality of Peking duck

Research (Published online: 24-03-2022)

20. Effect of probiotic and Moringa oleifera extract on performance, carcass yield, and mortality of Peking duck

Widya Paramita Lokapirnasari, Bodhi Agustono, Mohammad Anam Al Arif, Lilik Maslachah, Evania Haris Chandra and Andreas Berny Yulianto

Veterinary World, 15(3): 694-700

ABSTRACT

Background and Aim: Antibiotics have been used as growth promoters in poultry. However, continuous and long-term antibiotics can cause resistance, suppress the immune system, and accumulate toxic residue. To overcome these problems, feed additives that are safe for livestock and health for humans are needed, including probiotics. Therefore, the study aimed to determine the effect of probiotics (Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus lactis, and Bifidobacterium spp.) and Moringa oleifera extract on performance (body weight gain, body weight, feed intake, feed efficiency, and feed conversion ratio [FCR]), carcass yield (carcass weight and percentage of carcass) and mortality of Peking duck.

Materials and Methods: This study used 48 Peking ducks, divided into four treatments and six replications. Each replication consisted of two ducks. The treatments were as follows: T0=control, T1=4 mL containing 1.2×108 CFU/mL of probiotic in drinking water, T2=4 mL containing M. oleifera extract in drinking water, and T3=2 mL containing 1.2×108 CFU/mL of probiotic in drinking water+2 mL containing M. oleifera extract in drinking water. The probiotics consist of L. acidophilus, L. casei, L. lactis, and Bifidobacterium spp. The data were statistically analyzed through analysis of variance. For the follow-up test, a multiple range test was conducted.

Results: There was no significant difference (p>0.05) between body weight, feed intake, and mortality treatments. By contrast, control and treatment showed a significant difference (p<0.05) on feed efficiency, FCR, body weight gain, carcass weight, and percentage of carcass weight. Results of body weight gain statistics showed no significant difference (p>0.05) between T0 and T1, but T0 and T1 showed a significant difference with T2 and T3. The results of the feed efficiency statistic showed no significant difference (p>0.05) between T0, T1, and T2, but there was a significant difference between T0, T1, and T3. Feed efficiency at T2 showed no significant difference with T3, T1, and T0. The results of the FCR statistic showed no significant difference (p>0.05) between T0, T1, and T2, but there was a significant difference between T0, T1, and T3. FCR at T2 showed no significant difference with T3, T1, and T0. The carcass weight statistic showed no significant difference (p>0.05) between T0, T1, and T3, but there was a significant difference between T0 and T2. T2 showed no significant difference with T1 and T3. The carcass percentage statistic showed no significant difference (p>0.05) between T0 and T1, but T0 and T1 showed a significant difference (p<0.05) with T2 and T3.

Conclusion: Based on the study results, it can be concluded that the use of a combination of probiotics (L. acidophilus, L. casei, L. lactis, and Bifidobacterium spp.) and M. oleifera extract can increase the production performance of Peking ducks and is safe for ducks' health.

Keywords: health, probiotic, Moringa oleifera, Peking duck.

The application of ascorbic acid as a therapeutic feed additive to boost immunity and antioxidant activity of poultry in heat stress environment

Review (Published online: 24-03-2022)

19. The application of ascorbic acid as a therapeutic feed additive to boost immunity and antioxidant activity of poultry in heat stress environment

Truong Van Hieu, Budi Guntoro, Nguyen Hoang Qui, Nguyen Thi Kim Quyen and Farid Akbar Al Hafiz

Veterinary World, 15(3): 685-693

ABSTRACT

Ascorbic acid, widely known as vtamin C, is an essential nutrient for animals such as poultry. Ascorbic acid in poultry feed improves animal health and thus increases the growth performance of birds. Ascorbic acid can be used in the form of synthetic products or can be naturally obtained from fruits and plants. It is soluble in water and can be easily administered in drinking water and the diet. Poultry can synthesize ascorbic acid in the body. However, the performance of the animals can be improved by adding ascorbic acid to their diet. In addition, ascorbic acid is called an antioxidant and an anti-inflammatory. This increases their resistance to disease during the transition season. Ascorbic acid supplementation positively affects the stress response, especially during the dry season in tropical countries. Furthermore, supplementing ascorbic acid in the poultry's diet improves resistance to diseases, regulates stress, and helps in the body's oxidation process. Ultimately, this enhances the laying rate, egg hatch performance, and higher poultry productivity. For layers at the end of the laying period, it helps increase the quality of the eggshell and reduces the proportion of broken eggs. Ascorbic acid has a strong relationship with other vitamins such as vitamin E and other substances such as zinc, safflower oil, folic acid, and a fibrous diet. This review aims to synthesize all the information of ascorbic acid in the poultry's diet, thereby providing the general role of ascorbic acid for the poultry industry.

Keywords: antioxidant, ascorbic acid, immune system, poultry production.